Not quite chicken rice paradise
A bunch of us went to Boon Tong Kee, a famous chicken rice chain (an institution, if I may say) but it disappointed us a little with its bland sauces. I must say, though, it was still good for me. Beggars can’t be choosers.
Related posts:
- A new Japanese recipe: Mirin and soy sauce chicken
- Eating cheap in Tokyo: Chicken macaroni soup
- There’s Thai food everywhere in Sydney








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